Signature Black Raisins

Signature Black Raisins — Deep Colour, Gentle Fruity Sweetness

Signature Black Raisins bring a deep, elegant colour and mellow dried-fruit sweetness to dishes that benefit from richness and contrast. Known as Kalo Kismis, these raisins complement fragrant rice, milk desserts, baked recipes, and snack mixes without demanding complicated preparation. Their soft chew and darker fruit character make them a dependable pantry ingredient for both daily use and special cooking.

Mellow, Dark & Naturally Chewy

• Deep colour for a richer finished presentation
• Mellow fruity sweetness with a soft bite
• Useful in both savoury and sweet dishes
• Easy to portion for cooking, baking or snacking

Richness for Pulao, Baking & More

Use straight from the pack or soak briefly in warm water or milk when a plumper texture is preferred.

• Pulao, biryani and korma
• Payesh, firni, shemai and halwa
• Fruit breads, cakes and cookies
• Nuts-and-fruit mixes, porridge and salads

Seal in the Natural Character

Protect the raisins from humidity and prolonged air exposure to help maintain their texture.

• Keep in a cool, dry cupboard
• Close the pack firmly after each use
• Avoid wet spoons and moisture
• See the pack for seed status, origin and best-before details

Kalo Kismis Details

• Product: Signature Black Raisins
• Common name: Kalo Kismis
• Available sizes: 100 g, 250 g, 500 g
• Product format: Dried fruit
• Best suited for: Pulao, biryani and korma, Payesh, firni, shemai and halwa, Fruit breads, cakes and cookies
• Storage: Keep sealed in a cool, dry place and follow the pack instructions.